Until now you have been asked to choose between a manual and an automatic. The Oracle is the worlds first automatic manual espresso machine that brings true cafe quality to your home without the barista. And to take it one step further, the touch screen operation simplifies how to make your favourite cafe coffee in three easy steps - grind, brew and milk. You can easily adjust the coffee strength, milk texture or temperature to suit your taste. Then save it with your own unique name. Create and save up to 8 personalized coffees. Introducing a more intelligent, automatic espresso machine that delivers on flavour, simplicity and quality. Unlike most other automatic espresso machines, the Oracle touch doesn't compromise on the 4 key elements that deliver true cafe quality coffee.

• Select from the full menu of cafe favourites. The touch screen, automated technology allows you to select from classics like Latte, Espresso, Americano, Flat White and Cappuccino.
• Customized to taste. You can easily adjust the coffee strength, milk texture and temperature to suit your taste. Personalize your own coffee and save as a favourite with a unique name and picture. Create up to 8 personalized coffees.
• Colour touch screen control panel. Swipe & select from the drinks menu. Adjust your coffee strength, milk texture or milk temperature, then save it as your personal favourite.
• Hands free automatic grind, dose & tamp. Automatically grinds, doses and tamps the required amount of coffee, mess free.
• Grind size dial. Adjustable grind settings from fine to coarse for optimal espresso extraction.
• Stainless steel conical burrs. Maximize ground coffee surface area for a full espresso flavour.
• Automatic hands free milk texturing. Automatically textures milk to the selected temperature and style from silky smooth latte to creamy cappuccino. Automatic purge removes residual milk from the steam wand when returned to the downward position.
• Simultaneous coffee & steam. Two stainless steel boilers each dedicated to espresso and steam for simultaneous milk texturing and espresso extraction.
• Electronic PID Temperature Control. Electronic temperature control delivers precise water temperature for optimum espresso flavour.
• Actively heated group head. Commercial size 58mm group head with embedded element for thermal stability during extraction.
• Regulated extraction pressure. Over pressure valve (OPV) limits maximum pressure for optimal espresso flavour.
• Low pressure pre-infusion. Gradually increases water pressure to gently expand grinds for an even extraction.
• Dual pumps. Dedicated Italian made espresso and steam boiler pumps.
• Programmable shot temperature. Adjust water temperature to achieve optimal espresso flavour depending on coffee origin and degree of roast.
• Auto Start and Auto off.

Specifications

Use & Care